九州酒場 木村屋本店 門前仲町店

■ Appetizer | Hakata Kanefuku Seared Mentaiko (spicy cod roe)

...Spicy grilled mentaiko (spicy cod roe).Let's start with a dish that brings out a burst of flavor.

■Cold Dish | Vinegared Offal ~Oita Kabosu and Yuzu Pepper~

...A refreshing version of Hakata's famous vinegared offal.

The refreshing flavors of Oita kabosu citrus and yuzu pepper blend together perfectly.

■Sashimi | Fresh bluefin tuna sashimi from Nagasaki Prefecture

...Fresh raw bluefin tuna sourced from Nagasaki Prefecture.

Enjoy the rich flavor and melt-in-your-mouth texture.

■Salad | Special Kimura-ya Salad ~Special Dressing~

...A colorful salad made with plenty of fresh vegetables.

The ginger dressing adds a nice touch.

■Specialty Item | Japanese-style Roast Pork ~ with Oita-grown Yuzu Citrus Flavor

...The roast pork was finished with a Japanese-style yuzu sauce.

■Main | Choose your main dish

[1] Grilled beef offal at a motsunabe restaurant

This popular dish features plump, juicy offal grilled to perfection, making it incredibly satisfying.

[2] Special broth scallion shabu-shabu

Enjoy the rich flavor of pork in this popular scallion shabu-shabu dish.

[3] Famous Hakata Motsunabe (offal hot pot)

Our signature Hakata specialty, made with plump and juicy beef offal.

The rich, flavorful broth creates an addictive taste.

■Fried Food | Miyazaki Specialty Chicken Nanban ~Homemade Tartar Sauce~

...A Miyazaki specialty: juicy chicken coated in sweet and sour sauce.

Enjoy it with plenty of our homemade tartar sauce.

■Meals | Closing dishes

...A dish that has absorbed all the delicious flavors to finish the meal.

We will conclude the banquet with a satisfying meal from start to finish.